Roasted Wild Cod with Basil Pesto Spaghetti Squash

Full of rich, earthy flavors, this low carb dish is packed with mouthwatering flavor and heart-healthy ingredients!

Our Wild Caught Cod is sprinkled with a light seasoning blend (Salt Bae style), and then roasted to perfection. We then blend our dairy-free Cashew-Basil Pesto with oven roasted Spaghetti Squash for a side that’s low in carbs but high in Vitamins A, C & K as well as Polyphenols and Carotenoids (two pretty kick-ass groups of antioxidants)!

Ingredients: Wild Caught Cod, Spaghetti Squash, Cherry Tomatoes, Cashews (Tree Nuts), Basil, Olive Oil, Black Pepper, Granulated Onion, Granulated Garlic, Sea Salt