Thai Peanut Noodle Salad with Shrimp

Succulent sautéed shrimp are tossed with rice noodles, crisp red and green cabbage, bell peppers, and carrots, all coated in a rich, house-made Thai peanut sauce. The perfect balance of creamy, nutty, and savory flavors, this vibrant dish delivers authentic Thai-inspired taste with fresh ingredients and satisfying texture in every bite.

Ingredients: Sustainably Caught White Shrimp, Rice Noodles, Red Cabbage, Green Cabbage, Red Bell Peppers, Carrots, Thai Peanut Sauce (Peanut Butter (Peanuts), Sweet Thai Chili Sauce, Tamari Soy Sauce (Soy), Coconut Milk (Tree Nut), Lime Juice, Fresh Ginger, Fresh Garlic, Wildflower Honey, Sesame Oil), Peanuts, Scallions, Cilantro, Olive Oil, Sea Salt, Black Pepper, Granulated Garlic, Granulated Onion