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Grilled Portobello Mushroom with Blue Cheese and Balsamic Glaze

Savory Portobello mushroom grilled and then covered with caramelized onion, bleu cheese and drizzled with a Balsamic Reduction Glaze. Served over a bed of Mashed Cauliflower

Ingredients: Portobello Mushroom, Cauliflower, Onion, Balsamic Glaze, Blue Cheese (Milk), Milk, Garlic, Olive Oil, Sea Salt, Black Pepper

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Nutrition Information

LeanCalories265Protein12gCarbs24.5gFat15.5gFiber8g
SignatureCalories371Protein16gCarbs33.5gFat22.5gFiber10.5g
PerformanceCalories416Protein19gCarbs36.5gFat25gFiber11.5g
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Nutrition Facts

Protein
0g
Carbs
0g
Fat
0g
Fiber
0g