Organic Bone Broth Soup: Grass-fed Steakhouse

Crafted from 24-hour slow-simmered organic bone broth made with organic chicken bones and grass-fed beef bones, then finished with tender grass-fed sirloin steak. Loaded with asparagus, broccoli, tri-color potatoes, mushrooms, green beans, tomatoes, carrots, onions, celery

Four 1 cup (8 oz.) servings per quart. Nutrition per cup.

Ingredients: Organic Bone Broth (Organic Chicken Bones, Grass-fed Beef Bones, Water, Carrots, Onions, Apple Cider Vinegar), Grass-Fed Sirloin Steak, Asparagus, Broccoli, Tri-Color Potatoes, Mushrooms, Green Beans, Tomatoes, Carrots, Onions, Celery, Fresh Garlic, Olive Oil, Thyme, Rosemary, Bay Leaf, Sea Salt, Black Pepper, Granulated Garlic, Granulated Onion