Southwest Blackened Salmon Bowl

Bold blackened coho salmon over zesty cilantro lime rice, served with black beans, fire-roasted corn, blistered grape tomatoes, tangy pickled red onions, crispy tortilla strips, and a side of creamy, smoky avocado crema

Ingredients: Coho Salmon, White Rice, Black Beans, Corn, Smoky Avocado Crema (Avocado, Sour Cream (Milk), Lime Juice, Cilantro, Chipotle Powder, Smoked Paprika, Sea Salt), Tri-Colored Tortilla Strips (Whole Grain Corn Masa Flour, Sunflower Oil, Salt, Beet Juice, Black Carrot Juice, Annatto Extract), Grape Tomatoes, Pickled Red Onions (Red Onions, Apple Cider Vinegar, Sugar), Olive Oil, Blackening Seasoning (Paprika, Garlic Powder, Onion Powder, Dried Thyme, Dried Oregano, Cayenne Pepper, Black Pepper, Salt).

Contains: Milk