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Toasted Sesame Kale Quinoa Bowl
Our newest spin on a quinoa bowl containing fresh quinoa, Sauteed kale, pan seared tofu, sauteed slivered onions, and our house made ginger miso carrot dressing. Toasted Sesame seeds added for garnish.
Ingredients: Organic Tofu (wheat), Quinoa, Kale, Onion, Sesame Seeds, Miso Paste, Carrots, Ginger, Garlic, Sea Salt, Pepper, Olive Oil, Soy Sauce, Sesame Oil
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Categories: All Meals, Dairy Free, Menu, Vegan, Vegetarian, Week A, Week E Tags: Dairy Free, Vegan, Veggie