Free-Range Turkey Ragu Over Protein Penne

Savory, slow-cooked turkey ragu topped with grated parmesan cheese – served alongside a healthy protein pasta & roasted broccoli crowns.

Ingredients: Free-Range ABF 90% Lean Ground Turkey, Broccoli, Chickpea Pasta (Chickpeas, Tapioca, Pea Protein), Tomatoes, Parmesan Cheese (Milk), Anchovies, Onions, Celery, Carrots, Olive Oil, Parsley, Oregano, Basil, Cayenne Pepper, Garlic, Sea Salt, Black Pepper, Granulated Garlic, Granulated Onion