Allergens

Vegan Tofu Satay Over Zoodles

Sauteed Zucchini Noodles and Red Pepper topped with Pan Seared Tofu and served in our Peanut Satay Sauce

Ingredients: Tofu (soy), Zucchini, Red Pepper, Coconut Milk, Natural Peanut Butter (Peanuts), Soy Sauce (Soy), Ginger

 

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Allergens